Tampilkan postingan dengan label beef lasagna. Tampilkan semua postingan
Tampilkan postingan dengan label beef lasagna. Tampilkan semua postingan
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Ever since I was a little kid, I've been a huge fan of Italian food starting from the good old pasta to the pizza, but of course Italian food is not always around pasta or pizza, there are also some awesome italian food like Calzone, Bruschetta and my most favorite one: LASAGNA!

Basically, Lasagna is layers of pasta with minced beef, tomato sauce, creamy white sauce and cheese baked together resulting the most amazing culinary star! I don't know what's it with Lasagna but the thought of it already kills me when I'm hungry, I love that it left some prints in my heart and most of the times, makes me crave for more. Don't you just love the smell of your favorite Lasagna and the look of the sticky mozarella cheese when you slice it until the moment it melts in your mouth. Duh.

A very good person named Virra Vinsenssa contacted me and she wanted me to try her homemade Lasagna creations, lucky for me I'm not a food racist, I believe that people are gifted with talents and we always do things the way we do it so we have our own style in making something, and in this case, this Lasagna. I even got more excited when she told me that it's homemade.

Nah, so...just because that it's homemade it will always taste worse than the ones we can find in restaurants? Oh My God what year in the world do you think you're living? Some people just need to be more open minded!!! And trust me, some people just try too hard to convince themselves that the restaurant's food always tastes better and somehow got super blown away by the branding itself.

So it's an honor for me to introduce you to:
LASAGNA LASAGNE by Virra Vinsenssa!

I got the large package and that's already a good start, regarding that I am living with people who are beast and feast! It even smells so good it's like the smell tried so hard to tease my nose but somehow it did work! It also came with a simple clean packaging like the one above inside a paper bag.

I chose to reheat the Lasagna for a couple of minutes with medium heat because I wanted to experience the awesome fresh-from-the-oven look and smell of Lasagna.

And here's how it looks after I reheat it!

Just by looking at its original form I can see that it's cheesy and it looks like the most amazing/prettiest foodporn you've ever seen! I'm even hungry now as I am typing. What a bottomless pit of stomach I am having.

I can't help it anymore I need to slice it!!!
The smell even grew stronger as I sliced it and I could see a little smoke effect from the fresh-from-the-oven Lasagna. Can't you see that some of the cheese and cream left its spot at my slicing knife? Proving that it's super creamy!

Closer look to the Lasagna!
As you can clearly see, the layers of pasta in this Lasagna just melts along with the minced beef and the sauces. Damn why do I need to type this in the middle of the night it makes me super hungry now plus my brain starts to visualize the smell. I ate the whole half of this Lasagna and I didn't feel noxious at all, even for once. I love my pasta with a little chili sauce and I found them to be like soulmate to one another.

The tomato sauce is very generous here but somehow it didn't take over the whole combination of the taste, infact, those generous amount of tomato sauce just emphasize the deliciousness of the Lasagna to a certain level. You can say that I'm overrating this Lasagna but you just need to try it for yourself and therefore you'll understand.

So to make it short, clean and focused I'm just going to conclude this as
THE BEST LASAGNA I'VE EVER HAD IN LIFE! PERIOD!
No, I'm not kidding, I just finally found the best Lasagna in this world hidden somewhere at someone's home kitchen that definitely needs more publication! Please throw away a certain state in your mind and try opening it for certain things like...food and...this! I'm not overrating this just because this is an advertorial and I got sponsored, but this is just an honest review from a food lover who keeps on looking for great culinary treasures. This one makes me realize that I just found another one.

What makes it even better? The ingredients used here are PREMIUM QUALITY and taste won't lie, you can tell when something tastes classy and expensive, and for the vegetables, she goes with ORGANIC so it's totaly cleaner and healthier.

This Lasagna is available in two sizes:
Personal: 15 x 7 x 3 cm for IDR 45k
Large: 18 x 8 x 4.5 cm for IDR 85k

and if you're a vegetarian or you don't eat beef: DON'T WORRY BE HAPPY because there are also two other options for this: MUSHROOM LASAGNA and MIXED (Mushroom and Beef) LASAGNA!

 What are you waiting for???
Dial this number 08561300086 and place your order!
Available only on Monday and Friday, place your order 3 days in advance.

LASAGNA LASAGNE by Virra Vinsenssa
Virra: 08561300086
TWITTER || INSTAGRAM
Facebook: Lasagna Lasagne

Keep in touch!
email: eatandtreatsindo@gmail.com
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Hi my lovely readers, I just want to say thank you so much for your supports on my new segment on this blog "Culinary Journal". I received so much love from Facebook, Twitter and emails who supports me and also have the same idea of making food our new journal and it's just never ending. I'm going to wonder how someone doesn't have the love for food, sometime,s even when my sister said she's on a diet, I believe that's just a denial of her love for food.

Yesterday, me and my friends went to Plaza Indonesia to have our dinner, but sometimes, the very common issue is that it's sometimes very hard to decide where we're having the dinner at (and I believe it happened to everyone of you LOL), so we decided to go eating at Pizza E Birra which located at the Plaza Indonesia Extention, 5th fl. It's a little late to put a review of this restaurant since it's been there for yeaaaars, but you know what they say, it's better late than never :p.

I've been here a couple of times and I must say they serve very great food, especially the pizzas! They have a lot of variants of pizzas, starting from meats, spicy ones to the sweet ones, yeas with oreo, chocolate and a lot more, you need to visit this restaurant to try them all just can't get enough. You can also visit the other outlets of this restaurant at Setiabudi Building and Central Park.

FYI, Pizza E Birra is also another great invention from the culinary master, Ismaya Group. Ismaya oh Ismaya, keep on satisfying our neverending lust for food with your top creations.

I'm going to take you first to my "on the way" journey. Fasten your seat belts. This is also going to answer questions I've been receiving through emails and comments.
Route: Glodok - Plaza Indonesia

I received tons of questions on how I created tones for my photos and how do I take photos? Okay, the second question is probably the hardest, I don't know but I just love to play around with my camera, snap this snap that, I am not a thinker when it comes to shooting, I always shoot what I see is beautiful, I sometimes don't stick to the metering, I can have over-exposured or under-exposured pictures but I think they're beautiful so I just love it, it always starts with the inside, when you're happy with your results and fortunately you have people who share the same love for what you've done, that's great, but if not, stick with your own style and tone :).

I am currently more into vintage and desaturated tones, there will always be deliberation or pros and cons on what you're doing, people will always have things to say: "Why would he desaturate photos when the original color is beautiful? What was he thinking?", "I love your tones!". These two are probably what you're going to hear or read, but it's always going to be back to your own state and idea, if you love what you're doing, do it, never be afraid of being creative.

Just like this blog, I always have my way of capturing food and even though sometimes I created vintage tones for food which I sometimes believe the original color is beautiful, but I like what I'm doing and fortunately for me, my readers support me and I never experience an extreme contrast comments for what I'm doing and I respect people for that, but if they have negative or critics to point out, why not, I would love to hear that, no hard feelings of course, critics build, but never change who you are :).






I'm going to take you to see the little part of the interior of this restaurant, I love the design :).
I love their idea of applying messy woods for the walls decoration, it's somehow just makes everything looks alright and beautiful.
 Vintage alert! Love.
RETRO! Look at the illustration they're using for the food utensils wrap, it's like vintage comics, FYI, inside you'll find spoon, fork, tissues, and depends on the food, you'll also find knife.
Let's surf what we got yesterday night! They're awesome.
Meat Me in Heaven
IDR 85.000 (before tax)

This is the large round of pizza, the large round is divided to 8 slices. From the title itself, it's obvious that the pizza's going to be filled with tons of delicious meats (beef) as topping and it's indeed delicious! I have always loved the nice smell of baked meats, mixed with the smell of "fresh from the oven" baked pizza dough and smell of melted Mozarella cheese! Yumster!


Beef Lasagna
IDR 65.000 (before tax)
Hands down! One of the best lasagna I've ever tasted, the portion is quite large with delicious cream and minced beef (ala bolognaise). I just love the fact that even though the cream is cheesy, but the taste is not overrated and dominating the whole dish, works well with the other elements of the dish. Obviously must try!


Chicken and Cream with additional spaghetti.
IDR. 55.000 (chicken and cream) + 15.000 (spaghetti) -- (before tax)
This dish is originally on the menu to be only the chicken and cream, but I guess a little touch of pasta (spaghetti) will be nice, so there it is, my beautiful dish which I happen to love so much! This is also must try, I love how the chicken is cooked, it's very well seasons, and the cream is just beyond delicious. I'm only hoping that maybe if there's a glimpse of spinach inside, it's going to be even wonderful, but it's so close to becoming chicken and spinach spaghetti. Try this friends, it's a nice one :).

Strawberry Sparkling Soda
IDR 29.000 (before tax)
Fresh, it's not very sweet, not very sour. Perfect for the night :).

Conclusion: need to try! You're going to love it! I once during my last visit (months ago), I ordered the meat ball aglio olio spaghetti, it's also nice.

Pizza E Birra
Plaza Indonesia 5th Fl.
Jalan MH Thamrin Kac, 28-30
Ph: 021-2992 3907

Tribeca Park at Central Park Jakarta

Setiabudi Building.

See you on social networks!
FACEBOOK || TWITTER || INSTAGRAM
or email me for Q&A -> eatandtreatsindo@gmail.com
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